Join me for a fun pastry adventure in the kitchen! I’m so thrilled for you to discover my first cookbook, French Pastry Made Simple. The cookbook is a natural extension of my classes where I break down classic French pastry recipes and make them EASY and accessible!
I am a Pastry graduate of Le Cordon Bleu Paris offering pastry classes in Versailles and around France. Originally from Dallas, Texas, she moved to Paris in 2013 to follow her passion for baking and ended up staying!
Class recordings are now available to purchase from Molly's huge archive of Virtual Pastry Classes! These pre-recorded classes start at just $11 and include lifetime access to the recording and the recipe, meaning you can bake them again and again!
Choose from dozens of delicious classes and unique recipes now!