Join me for a fun pastry adventure in the kitchen! I’m so thrilled for you to discover my first cookbook, French Pastry Made Simple. The cookbook is a natural extension of my classes where I break down classic French pastry recipes and make them EASY and accessible!
I am a Pastry graduate of Le Cordon Bleu Paris offering pastry classes in Versailles and around France. Originally from Dallas, Texas, she moved to Paris in 2013 to follow her passion for baking and ended up staying!
Our very first calendar collaboration with incredible illustrator, Anna Lena! Over the course of 2024, as each month comes and goes a new gorgeous illustration based off of one of Molly's desserts is revealed!