Author: Molly

Lavender Lemon Cherry Cake

Lavender Lemon Cherry Cake

A cake fit for a queen served quite unknowingly on her birthday. Wow I loved making this cake!!! It’s a delicious mix of flavors. The lavender is subtle and goes perfectly with the lemon and cherry. I used my favorite cake base added dried lavender […]

Upside Down Rhubarb Lemon Cake

Upside Down Rhubarb Lemon Cake

Now this cake is a treat! Easy to put together and sure to put an artistic hop in your step! We learned this recipe in our latest Surprise Bake Along! What’s that you ask? Pretty much the coolest baking experience…! Every month we gather on […]

Customizable Almond Cakes

Customizable Almond Cakes

Last week I was at Kate Hill’s Kitchen at Camont teaching a 5 day Pastry Workshop on all sorts of delicious French pastries. Each day we took our time mastering all the base recipes you need to go forth and create! For each recipe I […]

2nd Surprise Bake Along: Sable Cookies + Ganache

2nd Surprise Bake Along: Sable Cookies + Ganache

Thank you to everyone who joined for the bake along! Such a shame that the live video didn’t save so everyone could catch the replay! I really find that is the time when all those tips come out, when I’m talking through a recipe and […]

Cardamom & Coffee Cake with fresh Raspberries & Chocolate Ganache

Cardamom & Coffee Cake with fresh Raspberries & Chocolate Ganache

This is one of those cakes where I was like, hmm, what more can I add? It was for the combined birthday of the Frenchman’s parents (they were born three days apart!). His mom loves Opera cake and coffee in desserts in general, so that […]

2nd Surprise Bake Along

2nd Surprise Bake Along

Easter is just around the corner and chocolate is on the mind! And that’s what we’ll be baking with next Sunday, April 7th at 5pm Paris time (10am CST). To find the timing in your timezone, check www.worldtimebuddy.com. See below for the list of ingredients […]