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Like a Local in Paris: 2nd Arrondissement

Like a Local in Paris: 2nd Arrondissement

I was a Paris local for 3 years – The first year while I was in school I moved around 4 different times- YES! So when I returned after spending a year back home, I vowed to find one spot and stay there! That ended […]

Glazed French Madeleine Recipe

Glazed French Madeleine Recipe

A classic French madeleine comes in a beautiful shell shape- soft cake, a slight perfume of lemon, and with this recipe, a delightful crunch from the glaze on top. Tips to achieve the perfect French Madeleine: #1 Rest your batter overnight in the fridge. I […]

4th Surprise Bake Along! Pate Brisee and the All American Pie

4th Surprise Bake Along! Pate Brisee and the All American Pie

This might have been one of my favorite bake alongs to date. Breaking through pie crust barriers!!! I have to admit making pie crust was intimidating for me too up until just a few years ago. Honestly I think the reason why is because there […]

4th Surprise Bake Along – The Ingredients and Equipment

4th Surprise Bake Along – The Ingredients and Equipment

We’re back! This bake along is seriously a must attend. We’ll be going over something that normally causes headaches, that everyone usually avoids because of all the hype about how difficult it is, and breaking it down to the pure and simple basics that French […]

Lavender Lemon Cherry Cake

Lavender Lemon Cherry Cake

A cake fit for a queen served quite unknowingly on her birthday. Wow I loved making this cake!!! It’s a delicious mix of flavors. The lavender is subtle and goes perfectly with the lemon and cherry. I used my favorite cake base added dried lavender […]

Upside Down Rhubarb Lemon Cake

Upside Down Rhubarb Lemon Cake

Now this cake is a treat! Easy to put together and sure to put an artistic hop in your step! We learned this recipe in our latest Surprise Bake Along! What’s that you ask? Pretty much the coolest baking experience…! Every month we gather on […]