breakfast

These are divine….! Perfect for breakfast and were made on a whim, a quarantine-let’s-bake whim! These are one of Francois’ favorite things to get from a boulangerie for breakfast, and for him a sort of test of how good the bakery is (along with a…

I received a very special book in the mail last week: a cookbook from New Zealand! Last summer I met the author, Penny Webster, at Chateau de Gudanes during the Cooking in the Cuisine workshop, and we instantly connected talking about food and this beautiful…

It’s two sweet potato recipes in a row! This one because of an amazing breakfast in Kansas City I had last weekend and the fresh eggs and mushrooms I got from the market yesterday. This recipe is for one lucky person for breakfast, lunch, or dinner-…

One of the things I love about summer is berries! Especially blueberries-myrtilles in French. I even bought two blueberry bushes two years ago in hopes of having bushels of blueberries on my doorstep. Apparently they are pretty finicky. After producing a grand total of 10…

Day 12! The day of two posts (since I missed yesterdays-whoops!)! After an insane Saturday filled with not one but two parties, wedding dress shopping for a friend, an amazing lunch and dinner, and a night of karaoke, I was ready for something a little…

I had pancakes on the brain this morning. Which quickly turned into pancakes for one after I woke up a smidgen late and found that my parents had already eaten. whoops- I think a 10:30am wake up is totally respectable for a Sunday morning. 😀 A quick…