The class will start at the carousel at 16 Avenue de Saint-Cloud, 78000 Versailles
. I’ll meet you there with market bags in hand. Then it’s off to explore and pick up items for our cooking class and lunch at the Notre Dame market and at shops nearby. After that, it’s time to cook a fabulous seasonal 3 course meal, including starter, main, cheese course, and but of course, dessert, all enjoyed with a glass or two of wine!
Looking forward to seeing you!