Updated in Spring of 2024 with even more recipes and a brand new design, this is the perfect recipe book for anyone who wants to master making macarons at home! Included is the base recipe for the shells using the French or Italian Meringue Method plus how to change it up for different flavored shells. Next, flip through and decide what kind of filling you want to use picking from over 30 different options plus variations. Examples include lemon curd, fruit buttercreams, white chocolate raspberry ganache, and more!
In addition to dozens of unique recipes and flavor recommendations, this new version also includes easy to print templates to make fun shapes with your macarons!
