making French pastry fun and accessible, a le cordon bleu paris trained pastry chef in Versailles
38 rue de l’Orangerie, Versailles 78000
Owner: Molly Wilkinson
SIRET 829 369 487 00022 APE 8559B TVA non applicable
Contact: contact@mollyjwilk.com
Photography credit: Molly Wilkinson
Molly is a Pastry graduate of Le Cordon Bleu Paris offering pastry classes in Versailles and around France. Originally from Dallas, Texas, she moved to Paris in 2013 to follow her passion for baking and ended up staying!