Chocolate Charlotte for Easter
This traditional French cake is an elegant showstopper! In this special seasonal version made for Easter, luscious chocolate mousse sits in a beautiful ladyfinger exterior.
This live class was held on April 2nd, 2023 and is valued at $40. This is for the purchase of the recording of that class.
Your purchase includes the following:
- Lifetime access to the recipe + 2.5 hour live class recording
- List of tools/equipment needed