Chocolate Charlotte for Easter (Class Recording)


This traditional French cake is an elegant showstopper! In this special seasonal version made for Easter, luscious chocolate mousse sits in a beautiful ladyfinger exterior.


This live class was held on April 2nd, 2023 and is valued at $40. This is for the purchase of the recording of that class.

Your purchase includes the following:

  • Lifetime access to the recipe + 2.5 hour live class recording
  • List of tools/equipment needed


You can make this cake up to 1-2 days in advance of eating, making it perfect for any Easter brunches you may have planned!