Raspberry Rose Macarons with Tuile Leaves (Class Recording)


I created this recipe to celebrate Mother’s Day and the beautiful bloom of Spring! In the class you’ll learn how to make gorgeous rose-shaped and flavored macarons plus fresh raspberry rose ganache which sits perfectly in a piped flower macaron shell, and all made extra special by delicate homemade Tuiles Leaves on the side – this gorgeous recipe is the perfect May treat!


This live class was held on May 13th, 2023 and is valued at $30. This is for the purchase of the recording of that class.

Your purchase includes the following:

  • Lifetime access to the recipe + 2 hour live class recording
  • List of tools/equipment needed


Using the French meringue method, this class will be for all bakers, beginners, and seasoned alike.  Even if you've taken my macaron classes before, I would recommend joining this one to learn a NEW recipe twist on this classic cookie!