Terms & Conditions

Cancellation Policy- Virtual Courses:

Virtual classes are non-refundable. If you are unable to make a class, please email contact@mollyjwilk.com and we would be happy to add you to a class of the same subject at a later date.

Cancellation Policy- Short Courses:

Sometimes things happen! We require 10 days notice before the date of your class for a full refund.

Refunds for cancellation requests made less than 10 days from the class date are made at our discretion.

Please send requests to contact@mollyjwilk.com.


Cancellation Policy- Multi-Day Courses:

Payments are non-refundable for all MollyJWilk multi-day workshops. If a client needs to cancel, we will try to find a replacement. If a replacement is found, a refund is at our discretion. In the unlikely event that a multi-day workshop is canceled, clients will be refunded in full. 


Dietary Restrictions/Allergies:

First and foremost, note that macarons are naturally gluten-free, and usually the fillings are too! This is a great option for people who need to avoid gluten. Keep in mind though that even though the kitchen and teaching space is thoroughly cleaned before and after each class, it is possible that there may be remnants of wheat flour here and there.

All dietary restrictions and allergies are handled on a case by case basis by Molly. Please notify us in the notes section at checkout or via email at contact@mollyjwilk.com. Note that all considerations are made to accommodate your allergies but attending the class is at your risk. If an allergic reaction were to happen, you agree that Molly Wilkinson will not held liable.


There might be sharp knives & hot sugar:

Remember this is a cooking class! In pastry, we very rarely handle sharp objects, but hot sugar might be used. You will be forewarned of any action that could cause you harm. By agreeing to the terms and conditions, you release Molly Wilkinson from being held liable for any injuries that could occur.


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