THE ONLINE FRENCH PASTRY CLASS BUNDLE IS AN EPIC BUNDLE OF RECORDED LIVE PASTRY CLASSES.

With this collection of classic sweet and savory baking classes (like Coq au Vin) and unique, fun recipes (like Mummy Macarons), you’ll find a perfect bake for every occasion.

When you buy the Pastry Class Bundle, you’ll have instant access to 61 recorded live classes on demand.

Are you ready to get baking?

EACH RECORDED LIVE BAKING CLASS INCLUDES:

  • A recording of the live pastry class that you can pause, rewind, and replay
  • Ability to sharecast so you can watch on your TV
  • A downloadable recipe
  • A recommended equipment list and easy substitutes wherever possible
  • Lifetime access so you can bake each recipe as many times as you like

HERE’S JUST A SAMPLE OF THE CLASSES WAITING FOR YOU INSIDE THE

PASTRY CLASS BUNDLE

Coq au Vin

Pumpkin Opera Cake

Strawberry Lemon Coconut Dacquoise

Berry Eclairs

Piping Class

White Chocolate Pistachio Macarons

Almond Croissant & Fruit Salad

INCLUDING THESE 61 RECORDED LIVE CLASSES:

  • Almond Croissant & Fruit Salad
  • Berry Eclairs With Honey Meringue
  • Berry Paris Brest
  • Birthday Cake Decorating Class
  • Caramel Apple Mille Feuille
  • Caramel Pecan Cream Puffs
  • Champagne Macarons
  • Chocolate Dream Bûche de Nöel
  • Chocolate Charlotte for Easter
  • Chocolate Passionfruit Dome
  • Chocolate Raspberry Brownie Tart with Marbled
  • Chocolate Raspberry Opera Cake
  • Churros & Three Dipping Sauces
  • Cookie Bonanza
  • Coq au Vin
  • Conversational Heart Macarons
  • Croquembouche
  • Halloween Dessert Trio
  • Holiday Cookie Bonanza
  • French Cookies with a Twist
  • French Onion Soup
  • Fruit Tarts
  • Galette des Rois
  • Gâteau Basque Cake
  • German Chocolate Cake Cream Puffs
  • Ghost Macaron
  • Gingerbread Bûche de Nöel
  • La Polonaise
  • Mummy Macarons
  • Mini Pie Crust
  • Nougat Glace
  • Opera Cake
  • Pierre Herme Ispahan Macaron Cake
  • Piping Class
  • Pumpkin Macaron
  • Pumpkin Opera Cake
  • Quiche and Fresh Salad
  • Raspberry Rose Macarons with Tuile Leaves
  • Rolled Raspberry Mousse Cake
  • Saint Honore
  • Samoas Tart
  • Soufflé au Chocolat
  • Spooky Tarte au Citron
  • Strawberry and Cream Eclairs
  • Strawberry Dome
  • Strawberry Fraisier Cake
  • Strawberry Lemon Coconut Dacquoise
  • Strawberry Sweet Basil Tart
  • Summer Cafe Gourmand
  • Summer Croque Monsieur
  • Sweet Halloween Desserts
  • Tarte Banoffee
  • Tarte au Citron Meringué
  • Thin Mint Macarons
  • Three Citrus Tart with Candied Citrus
  • Vol au Vent Bouchée à la Reine
  • Wes Anderson Messy Mendl Cakes
  • White Chocolate Pistachio Macarons
  • Wreath Macaron
*THAT’S JUST $4 A CLASS!*

BUY THE BUNDLE

$249

FAQS

I HAVE A QUESTION…

What is the Pastry Class Bundle?

The Pastry Class Bundle is a collection of 61 of our most popular and most fun recorded live pastry classes.

These are live online French baking classes I’ve held in the past that we’ve recorded, and now you can scoop them up for just $4 a class (normally these classes sell for $30 to $50 each!).

I’ve never attended a live class before. Is the bundle a good fit?

Definitely! The neat thing about the bundle is that you get to play, pause, and rewind all 61 recorded classes as many times as you want.

If you’re not sure if this is the right fit, I encourage you to sign up for a live class, or try one of our Single French Pastry Class Recordings first!

Is there a refund policy?

If within 24 hours of purchase you’re not happy with the bundle, let us know for a full refund.

WILL I NEED FANCY EQUIPMENT OR INGREDIENTS?

Nope! All of my recipes call for easy-to-find ingredients (you can scoop them from your local grocery store) and everyday baking equipment. As part of the bundle, you’ll receive a list of ingredients and equipment recommendations for each class.

WHAT LEVEL BAKER ARE THE CLASSES FOR?

All levels! Yes, really! For me, live pastry classes are all about making French pastry fun and accessible no matter your previous baking experience.

KIND WORDS

WHAT THEY’RE SAYING

“I was always intimidated by the thought of baking anything more complicated than cookies, cupcakes, and brownies, but Molly has boosted my confidence and I'm loving everything that I'm learning. Her teaching style makes baking French pastries less intimidating and inspires a lot of confidence!”

Susie R.

“I never thought I would be able to make some of the things I have thanks to Molly’s classes and the online school.

With the ability to watch and rewatch the recordings over and over while making a recipe and with each step having its own section, it takes some of the stress off and gives me more confidence—especially when mine looks like Molly’s 😁”

Tera N.

“Before Molly, I tried so many times to make macarons on my own and became so discouraged. Her process is easy to follow and now they always turn out! And I'm starting to get creative with them."

Pamela M.

“I found Molly in My French Country Home during Covid and thought, “Let’s give that a try!” That was 2020… Still here and never leaving!"

Kelly H.

“As daunting as it sounded to me to pick up a new hobby with all the assumed mass tools involved, Molly’s video shows you only need a handful of items that don’t cost a mortgage payment or take up too much real estate space in the kitchen. Most importantly, everything is highly rinse and repeat."

Jackie L.

“I also like the way the videos are set up using short snapshots in a sequence. I can easily refer back to that part. I like the details about the tools and what to buy. I froze the macarons and madeleines I made for guests I was having and they couldn’t believe that I made them. They were so impressed.”

Joyce H.

“I’ve found that even after 50+ years of baking, I can still learn cool technique tips! Thank you for teaching us!"

Steph M.

“I can actually make French pastries successfully thanks to you!!! And it is not that complicated, you break it down into steps (days). Makes it doable.”

Catherine W.

“Love all of Molly’s creativity, encouragement, and wonderful classes, live/virtual and in the school. It’s really something I look forward to each month. A little treat to myself!”

Mindy L.

“Making French pastries at home is much easier than I thought it would be! Everything I’ve made has been enjoyed by friends and family.

Molly’s love for what she does is contagious!”

Jo Ann H.

“Molly makes French pastries easier than they look! It’s most helpful to be able to watch the videos more than once or rewind.”

Christina C.
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